About Us
Chilli Mash Company is the multi-award winning purveyor of all things spicy. We specialise in chilli as a raw ingredient, condiment, and dry spice.
Formed in 2016, Chilli Mash Company was born from a partnership between two existing chilli sauce companies. We aspire to be the largest independent, UK headquartered producer of fresh chilli, chilli mashes and purees, condiments, and dry spices.
Our products provide everything from mindblowing heat to mouth-watering flavour.
By specialising in chilli, we can keep our fingers on the pulse of the ‘hottest’ products on the market. Our innovative approach has won regional and national awards in 2019 and 2021.
Alongside the other areas of our business, Chilli Mash Company is the reputable manufacturing partner to many chilli sauce producers, condiment businesses and restaurants.
The key to our business success is our diverse, creative, and inclusive team we can trust implicitly to deliver the highest production standard.
We’re always happy to meet in person, so why not email us, call us on 02392 000 458, or WhatsApp us?
Looking for fresh chilli, mashes or purees? Would you like to stock our products, or are you interested in our white-label service? Drop Natt an email!
Stephanie is one of our co-founders and also our CFO. Managing our outsourced accounts department, she is also responsible for managing our overseas projects in Rwanda.
Steve’s the man if you’re a new client looking for manufacturing or new product development. He’s also our resident ferment guru, developing our mashes and purees.
If you’re in the Middle East or have a project due to take place there, Andrew is ready to help. Based in Dubai, we have stock on the ground ready to go!
We’re always looking for new business opportunities or partnerships. Contact Stu if you’ve got an idea to discuss. (Don’t worry if it’s outside the box!)
Malaika manages our kitchen on a day to day basis. She is meticulous on recipe detail, so rest assured that your products are in safe hands.
Mauro assists Malaika in our kitchen making our sauces, ferments, purees and vegan condiments.
Currently in a degree apprenticeship with Portsmouth University, Bradley manages customer services, telesales and is responsible for making sure all our clients large and small are kept happy.
Natalie answers your emails & phone calls. She also occasionally works across all areas, covering staff holidays and boosting the kitchen when needed.
Jamie manages all our fresh chilli deliveries. We pack over 1000 fresh chilli orders a month
Our part-time dispatch assistant, recently having completed an MA in Portsmouth Uni. She has a passion for food, drink and FMCG products in general.
Enzo is currently a warehouse manager in training. He’s at college 1 day per week and works as an apprentice to Chilli Mash Co. for the other days.
Maria is our diligent cleaner. She works hard to keep the kitchen clean and free from cross contamination.
We’ve recently welcomed Eric to our growing team assisting Enzo in the warehouse & labelling department.
As we’ve grown as a business, so the amount of cleaning required has grown with us. Bukki has joined us to assist Maria and provide cover cleaning when Maria is on Holiday.